Maintenance Manager
Company:
Maintenance Engineering Solutions
Location:
Wyomissing, PA, 19610
Payment:
$100000 - $140000
Payment Interval:
Hour
Schedule:
Full
The Maintenance Manager leads all aspects of facility maintenance, equipment reliability, and utility systems to ensure safe, efficient, and continuous production operations. This role oversees a skilled team and is responsible for preventive and corrective maintenance, capital projects, regulatory compliance, and departmental budgeting.
Maintenance Manager Responsibilities
- Oversee maintenance, repair, and reliability of production machinery, utilities, infrastructure, and facility systems (mechanical, electrical, pneumatic, hydraulic), including HVAC, compressed air, and water systems.
- Develop, implement, and manage preventive (PM) and predictive (PdM) maintenance programs to maximize equipment availability, and minimize downtime.
- Lead root cause analysis, corrective action planning, and capital improvement projects, coordinating upgrades, expansions, and installations with internal teams and external contractors.
- Assist with development of, leading, and implementation of reliability process improvement through TPM, Lean, Autonomous Maintenance, Root Cause Analysis, and other reliability tools, including leading change initiatives, planning, and facilitation.
- Ensure compliance with OSHA, FDA, SQF, and internal safety and quality standards.
- Supervise, train, and develop a multidisciplinary maintenance team, fostering a culture of accountability, continuous improvement, and safety; conduct performance evaluations and regular team meetings.
- Manage spare parts inventory, procurement, vendor relationships, service agreements, and maintenance-related budgets while identifying cost-saving opportunities without compromising safety or performance.
- Maintain accurate records of maintenance activities, work orders, inspections, and audits.
- Collaborate with production, quality, and sanitation teams to minimize downtime and support operational goals.
- Ensure proper facility upkeep, housekeeping, sanitation, waste disposal, and timely reporting of food safety concerns.
- Participate in safety audits, inspections, and risk assessments, enforcing PPE use and safe work practices across the team.
Requirements
- High school diploma or GED required; technical certification or associate degree in Mechanical, Electrical, or Industrial Engineering preferred.
- Bachelor’s degree in Engineering, Industrial Technology, or related field is a plus.
- Minimum 7 years of progressive maintenance experience in a manufacturing environment, with at least 3 years in a supervisory or management role.
- Familiarity with Root Cause Analysis (RCA), Failure Mode Effects Analysis (FMEA), and Problem-Solving methods (DMAIC, 5-Why, A3) preferred.
- Experience in a food production or FDA regulated facility preferred.
- Strong background in packaging and processing equipment maintenance.
- Extensive knowledge of mechanical, electrical, hydraulic, and pneumatic systems.
- Ability to read and interpret blueprints, schematics, and technical manuals.
- Strong troubleshooting and diagnostic skills.
- Proficiency with CMMS (Computerized Maintenance Management Systems) and Microsoft Office Suite.
- Solid understanding of GMP, HACCP, OSHA, and environmental regulations.
- Excellent communication, organizational, and leadership skills.
- Ability to prioritize, multi-task, and adapt in a fast-paced, team-oriented environment.
- Proficiency with hand and power tools, welding equipment (gas/arc), diagnostic instruments, and mechanical lift systems.